Source: https://thechiclife.com/2017/03/chocolate-chip-muffins-recipe-with-almond-milk.html
Ingredients:
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1. 2 cup (240gm) plain flour
2. 2 teaspoons baking powder
3. 1/4 teaspoon salt
4. 1 cup (approx 170gm) chocolate chips
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5. 3/4 cup (approx 150gm) raw sugar
6. 1/4 cup (57gm) butter, softened
7. 2 eggs
8. 1 cup almond milk
Instructions:
Mix all wet ingredients.
Mix all the dry ingredients and add into the wet ingredients.
Bake for 180 degree Celcius
18 - 22 minutes