French dressing

Found two interesting websites for french dressing. Both have quite good reviews.

<Aunt Betty's French Dressing>
Source: http://allrecipes.com/Recipe/Aunt-Bettys-French-Dressing/Detail.aspx?evt19=1

For variations I have used flavored vinegars, red wine, and balsamic vinegars. 


Original recipe makes 3 cups

•       2/3 cup ketchup
• 3/4 cup white sugar
• 1/2 cup white wine vinegar
• 1/2 cup vegetable oil

• 1 small onion, quartered
• 2 teaspoons paprika
• 2 teaspoons Worcestershire sauce

Directions

1. Prepare the dressing by combining the ketchup, sugar, vinegar, oil, onion, paprika and Worcestershire sauce in a blender or food processor. Blend until the onion is well chopped. Chill and serve.

<My Grandmother's French Dressing>
Source: http://allrecipes.com/Recipe/My-Grandmothers-French-Dressing/Detail.aspx?evt19=1



Original recipe makes 9 servings

• 2/3 cup ketchup
• 1 cup white sugar
• 1/2 cup white vinegar
• 1 cup vegetable oil
• 1/2 cup lemon juice

• 1 teaspoon salt
• 1 teaspoon paprika
• 1 1/2 small onions, grated
• 2 cloves garlic, pressed
• 1/4 cup crumbled blue cheese

Directions

1. Add ketchup, sugar, vinegar, oil, lemon juice, salt, paprika, onions, garlic and blue cheese to a glass jar. Cover, shake well, and refrigerate. This will keep in the refrigerator for quite a while.